LaBelle Winery Amherst presents Cooking with Wine Class featuring the best of Thanksgiving!

Class Line-up: Turkey brine two ways, LaBelle cranberry sauce plus two traditional sides and wine pairings!

This class is interactive and fun!  Amy LaBelle, Founder and Winemaker at LaBelle Winery and one of LaBelle's talented chefs will prepare each item for you to try as well as share tips for entertaining!  Wine will be paired and/or prepared with each item.

This class is suited for couples, singles, family, and friends as well as corporate colleagues.  We look forward to seeing you at the next Winemaker's Kitchen Cooking Class! Register today, space is limited!